Arc Culinary, 10250 NW 53rd St, Sunrise will be holding its Tacos & Tequila Fiesta on May 3 at 7 p.m.

This will feature tequila-based drinks paired with a menu featuring the flavors of Mexico, including red lentil tacos in a fresh yuca tortilla, a vegan delight served with creamy guacamole and a sprinkle of house-made toasted chocolo powder; taco pollo al pastor with succulent grilled chicken, onions, cilantro and grilled pineapple nestled in a soft corn tortilla; taco de birria accompanied by a side of rich birria consomme, onions and melted cheese; and a dessert trio of concha, flan and lime paleta.

The revenue generated directly supports children and adults with disabilities, ensuring they receive the critical programming needed to thrive.

Tickets cost $99.

To register, visit https://arcculinary.com/chef-experience-dinners/